Cream of Root Vegetable Soup

Served with a roll



Chicken Liver Pate

Served with a red onion marmalade



Battered Aultbea Black Pudding,

Served with beetroot and apple chutney and oatcakes



Creamy Garlic Mushrooms

Served with on toast (v)



Classic Prawn Cocktail

With a prawn marie rose sauce




With a mint yoghurt dip





Main Course


Battered Haddock(T)

with salad, chips & tartare sauce



Chicken Breast

Lined with Haggis served with sautéed potatoes and malt whisky sauce



Breaded Scampi (T)

with salad, chips & tartare sauce



Caithness Beef and Guinness Stew

With mashed potatoes



Vegetarian Quorn Chilli



Ben Loyal Classic Cheese Burger

8oz burger



Pork Loin Steak

With a mushroom sauce and sauteed baby potatoes



Fillet of Pan Fried Salmon

On a bed of salad, baby potatoes with a lemon and lime salsa



Childrens Options – Childrens Burger, Chicken Goujons, ½ Haddock




Chocolate Fudge Cake



Baked Vanilla Cheesecake

Topped with mixed berry compote £5.25


Selection of Ice Creams



Eton Mess



Fresh Fruit Salad